Chef Pomodoro Chicago Deep Dish Pizza Pan, 12-Inch, Hard Anodized Aluminum, Pre-Seasoned Bakeware Kitchenware (12-Inch)

Chef Pomodoro’s Chicago deep dish pizza pan is your go-to pan for authentic Chicago style pizza at home (no matter where you are!). Our pizza pans are inspired by the exact shape, size, and depth of classic Chicago style pizzas. So you can expect each pie you make to have the same qualities you love from the Windy City.

Evenly melted cheese, hearty, airy crust, and every bite nearly 2 inches thick!

Not just for Deep Dish, the pan cooks savory and sweet foods! Cook casseroles and stuffed pizza, too. Or use the Chef Pomodoro pizza pan for deep dish desserts like pies, cinnamon rolls, cakes, and pastries.

Pre-seasoned and non-stick, Chicago-style pizza dish is ready to bake out-of-the-package, and pre oiled so each inch of your pizza always releases effortlessly. Note, to prevent sticking, oil generously prior to applying the dough. Some doughs are sticker than others. After dinner cleanup is as simple as a quick soak in soapy water.

Cleaning Instructions:

Hand Wash only. Not dishwasher safe.
Technical Specifications:

Size: 12 Diameter
Height: 2.0 Thick
Material: Anodized Aluminum

PRODUCT FEATURES

• MAKE AUTHENTIC CHICAGO DEEP DISH PIZZA. Chef Pomodoro’s Chicago deep dish pizza pan gives you a bonafide traditional 12 inch wide, 2 inch deep dish pizza every time. Straight from Chicago. Pack it with fillings and flavor in every bite!
• PERFECTLY COOKED PIZZA. Satisfyingly crunchy crust that’s crispy, golden brown on the edges, and a beautiful marbled bottom. Deep dish pizza pan supports cheese melted to perfection and thoroughly cooked fillings. The Chef Pomodoro Chicago Pizza Pan gives you the perfect Windy CIty style crust other baking dishes and pizza pans just weren’t designed to get right.
• PRE SEASONED AND NONSTICK Chicago pizza pan is ready to bake out-of-the-package, and pre oiled so each inch of your pizza always releases effortlessly. After dinner cleanup is as simple as a quick soak in soapy water.
• COOKS SAVORY AND SWEET FOODS. Cook casseroles and stuffed pizza, too. Or use the Chef Pomodoro pizza pan for deep dish desserts like pies, cinnamon rolls, cakes, and pastries.
• HEAVY DUTY Chicago pizza pan holds up to heavy use (and heavy food!) And hard anodized aluminum is designed for the proper conduction and even heating to perfect deep dish pizza crust.
• Aluminum
• Machine Wash
• Imported